Lemon Sugar
¼ cup granulated sugar
Zest from 1 small lemon
2 ounces vodka
1 ½ ounces lemon juice , freshly squeezed
¾ ounces simple syrup
¾ ounces Cointreau or triple sec
Ice for shaking
Lemon sugar , for garnish
Lemon wedge or twist , for garnish
Make the lemon sugar:
In a small bowl or plate, combine the sugar and lemon zest. Stir until mixed, and set aside.
Run a lemon wedge along the rim of a martini glass.
Dip the glass into the lemon sugar, turning the glass to coat the rim.
Make the Lemon Drop Martini:
Place ice in a cocktail shaker.
Measure in the vodka, freshly squeezed lemon juice, simple syrup and Cointreau.
Shake until the liquid inside is chilled, then strain and pour into the lemon sugar-rimmed martini glass.
Garnish with a lemon twist or wedge, and enjoy immediately.
If you've tried this recipe, come back and let us know in the comments or ratings.
Calories: 157 kcal, Carbohydrates: 25 g, Protein: 1 g, Fat: 1 g, Saturated Fat: 1 g, Sodium: 16 mg, Potassium: 65 mg, Fiber: 1 g, Sugar: 13 g, Vitamin A: 3 IU, Vitamin C: 16 mg, Calcium: 6 mg, Iron: 1 mg