Mom's Cucumbers

Servings: 5 Source:

Ingredients

3 large cucumbers

1 teaspoon salt

¼ cup white sugar

⅛ cup water

¼ cup distilled white vinegar

½ teaspoon celery seed

¼ cup chopped onion

Directions

Peel the cucumbers and slice wafer thin. Sprinkle with salt. Let stand 30 minutes, then squeeze cucumbers to release moisture.

In a medium size bowl mix sugar, water, vinegar, celery seed, and onion. Add cucumbers to mixture. Mix well. Refrigerate 1 hour.