Strawberry Angel Food Dessert

Prep Time: 15 mins Cook Time: 15 mins Servings: 18 Source:

Ingredients

1 (10 inch) angel food cake

2 (8 ounce) packages cream cheese, softened

1 cup white sugar

1 (8 ounce) container frozen whipped topping, thawed

1 quart fresh strawberries, sliced

1 (18 ounce) jar strawberry glaze

Directions

Crumble or cut cake into bite-sized pieces. Place in a 9x13-inch dish.

Beat cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping. Press cake down to form a layer; spread cream cheese mixture over cake.

Combine strawberries and glaze in a bowl until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.

UNKNOWN

Notes

You can use a trifle dish and make multiple layers, as shown in the video. Or, layer ingredients in individual serving cups.